Whole Wheat Waffles – Yum!

I am definitely a work in progress when it comes to cooking, but I think I am getting better. To speed me along, I took a great cooking class with my boyfriend last weekend at Sur La Table. It was one of my Christmas gifts from my boyfriend. I have been wanting to go for awhile, but they cost a pretty penny!

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In the class, we made an endive salad (not my favorite, actually most people in the class thought it was too bitter), roasted brussel sprouts with bacon, beef in a cabernet sauce with bleu cheese, and a butterscotch pudding. Everything but the salad was delicious. I even enjoyed the brussel sprouts. I learned a lot about making sauces and had never baked anything in a water bath before. It was a great experience. The class broke up into groups of four, and my boyfriend and I were paired with this really intense couple. They are known as regulars at the place and knew more about cooking that I will probably ever know in my life.

After the class, we were given a coupon to the store. We spotted a waffle iron on clearance and snatched it up. If you ever look at my recipes, you know that I am a big fan of whole wheat. So, why not make whole wheat waffles? (Note: They have a combination of white and whole wheat flour. Let’s not get too crazy here.)

Miss Adventures in Running

The recipe is modified from Aggie’s Kitchen.

Ingredients:

1 cup whole wheat flour
1 cup all purpose flour
1/8 cup Stevia
1/8 cup sugar
3 TB baking powder
3/4 teaspoon salt
2 cups lowfat milk
3 eggs
2 TB butter
1 tsp vanilla extract
1 tsp cinnamon

Combine flour, sugar, baking powder, salt and cinnamon in a bowl. Add milk, eggs, and butter to the dry ingredients and mix until combined. Pour  batter  into the waffle maker and cook according to waffle maker directions. Enjoy! 🙂

Miss Adventures in Running

What do you like to top your waffles with? Have you ever taken a cooking class?

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14 thoughts on “Whole Wheat Waffles – Yum!

  1. How fun I’ve always wanted to do a cooking class so I’m happy you were able to. Plus any girl that goes from cooking fancy food but still loves a simple waffle in A-ok in my book lol.

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